Make-ahead breakfast recipes are always popular during the holidays. However, they don’t have to be enjoyed just a few days a year. A nutritious breakfast is a great way to start any day.
These recipes became popular during the holidays because there is already a lot of cooking for the chef of the house. Why not prepare morning goodies the night before? From a muffin with coffee to a hearty casserole, there is something for everyone.
Holidays bring more diet challenges than usual. Planning makes it easier to have something on hand that tastes great while being nutritious.
By planning ahead, French Toast Casserole can be a guilt free delight. Maybe you skip the extra helping of dessert the night before or don’t top it with syrup. Minor changes make a big difference when trying to maintain a healthy diet.
Spiced Plum and Quinoa Muffins
Looking for a protein packed start to your day? These Spiced Plum and Quinoa Muffins are that is so much more. Busy mornings make it a challenge to provide a healthy option. The muffins are made the night before to create a grab-and-go breakfast. They are also a pleasant addition to that morning cup of coffee. Good Housekeeping suggests a drizzle of honey over the top for a bit of sweet goodness.
Quinoa is actually a seed that is classified as a whole grain. Just one cup of cooked quinoa offers 5 grams of fibre. Need another perk to these muffins? Quinoa is also a naturally gluten-free food. Now you can see why these will be your new go-to breakfast food.
Suggested Reading: 5 Scrumptious Fall Flavor Packed Recipes
Make-Ahead Egg and Cheese Sandwich
Holidays often bring large dinners with many friends and family. With all the cooking to be done, who wants to cook a breakfast too? These Make-Ahead Egg and Cheese Sandwiches are a perfect solution. They also fill the need to for a day-to-day quick go-to. Note: always remove aluminum foil before putting in the microwave.
Follow the recipe exactly, choose your own favorite ingredients, or allow everyone to make their own. Follow the directions at the bottom of the recipe. Storage and reheating are the key to making these a success.
Write the ingredients on the outside of each sandwich if you create a variety. Before storing for one month, do not forget to write a date on the outside.
Make-Ahead Sausage and Egg Casserole
Good Housekeeping shares this Make-Ahead Sausage and Egg Casserole by Tiffani Thiessen. Her best-selling book, Pull Up a Chair: Recipes from My Family to Yours, brings us this hearty make-ahead recipe.
Weekend mornings, family get-togethers, pot-luck gatherings or any other day, this recipe meets the need. Very popular during those holiday mornings. With a day ahead of cooking and prep for dinner, a quick breakfast is just what the chef needs.
With a little prep the night before, this hearty breakfast is ready after 40 – 45 minutes of baking. Can’t wait until tomorrow? Are you feeling like this would make a delicious dinner? Bake without refrigerating and enjoy immediately.
This dish will create 6 servings at just 480 calories each. Good Housekeeping shares that it has 32 grams of fat and 24 grams of protein per serving.
Make-Ahead Breakfast Burritos
Burritos are not just for dinner! They are versatile, easy to toss together and packed with nutrition.
Another easy make-ahead to enjoy all year long. Mornings can be a hard time to make a quality meal. We are more likely to grab something to heat quickly than pull out the pans and cooking utensils before starting our day.
Good Housekeeping brings us the make-ahead Breakfast Burritos. This flavor packed recipe will kick start any day. One evening get everyone involved in creating these. Wrap in aluminum foil and freeze.
Pop them in the microwave after removing the foil and you have a warm and zesty breakfast. Enjoy it with your favorite morning beverage or eat on-the-go.
French Toast Casserole
One recipe fan shared that they made the night before serving and it was a hit. The recipe was in high demand, and the dish is now a yearly tradition.
French Toast Casserole is a hit with everyone, for many reasons. You make the casserole and others choose the toppings. Bring along a variety of syrups like maple, blueberry or pumpkin spice.
You can also top it with some homemade All Day Apple Butter. Another perk, this recipe will make more than enough to create some gifts for others. Add to a sterile jar, decorate for the occasion, and share this popular delight.
Both recipes call for cinnamon. Did you know there is more than one kind? You can choose from Ceylon or cassia cinnamon. Cassia is more common and packs the most flavor. Ceylon has a more delicate and sweet flavor. flavor.
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